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Thursday, August 1, 2013

Lemon Pizza

I love the freshness of lemon and I loved this pizza.  It had such a burst of citrus that is so unique to pizza! 








We eat pizza usually once a month or as requested from my husband.  When I introduced the idea of a lemon pizza he was very skeptical and gave me one of his looks- the one with a raised eye brow.  I continued making despite the flashes of his eye brow in my mind.   


I want to continue to experiment with lemon on pizza with different combinations.... maybe  a garlic cream cheese sauce?  Yum!






2 comments:

  1. Deb AAugust 30, 2013 at 8:29 AM

    Hi - I saw this on Food Gawker and I love lemons! So I am curious - can you eat the rinds? Please email me deb4407 (at) yahoo (dot) com. Pinned!!

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  2. Celebrating HappyAugust 30, 2013 at 9:23 PM

    Yes, you can eat the rinds! They add a unique tang and texture. To make the lemons not bitter, slice them thin and soak them in water for at least 15 minutes. Enjoy!

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